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  • Product 
    • Frozen cooked rice
    • Easy egg fried rice
    • XO seafood fried rice
    • Classic Yangzhou fried rice
    • Egg fried rice with soy sauce
    • Spicy crayfish fried rice
  • Quality
  • …  
    • Product 
      • Frozen cooked rice
      • Easy egg fried rice
      • XO seafood fried rice
      • Classic Yangzhou fried rice
      • Egg fried rice with soy sauce
      • Spicy crayfish fried rice
    • Quality
    Contact us
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    • Product 
      • Frozen cooked rice
      • Easy egg fried rice
      • XO seafood fried rice
      • Classic Yangzhou fried rice
      • Egg fried rice with soy sauce
      • Spicy crayfish fried rice
    • Quality
    • …  
      • Product 
        • Frozen cooked rice
        • Easy egg fried rice
        • XO seafood fried rice
        • Classic Yangzhou fried rice
        • Egg fried rice with soy sauce
        • Spicy crayfish fried rice
      • Quality
      Contact us
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        XO seafood fried rice

        Premium Daohuaxiang rice stir fried with sweet shrimp, delicious crab meat and fresh squid and mixed through with shredded dried scallops, will give you a taste of the ocean. 

        Understanding the production steps
      • Product information

        Cooking method: microwave on high for 3 minutes and 30 seconds
        Best consumed within 12 months of date stamp
        Preservatives: none
        Net content: 200g/300g/1000g ...
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        Easy egg fried rice

        Rich and naturally fragrant cooked rice grains paired with nutritious and delicious liquidy egg for the perfect egg fried rice.

         

         

         

         

         

         

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        Frozen cooked rice

        Rich and naturally fragrant cooked rice grains, perfect for everyday fried rice recipes.

         

         

         

         

         

         

         

         

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        Classic Yangzhou fried rice

        The naturally aromatic rice grains are infused with the umami flavor of scallions - accompanied by eggs and mixed seasonal vegetables, we are reintroduced to the simplicity and versatility of classic style of Yangzhou fried rice.

         

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        Egg fried rice with soy sauce

        The soft rice is coated with liquidy egg and infused with the rich flavour of fermented soy sauce – you cannot help but savour every grain.

         

         

         

         

         

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        Spicy crayfish fried rice

        Each crayfish is carefully selected and the succulent meat seasoned and stir fried with deliciously fragrant rice and a rich spicy sauce. The colour will draw you in, and the exquisite taste will keep you eating.

         

         

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